Strawberry + Avocado + Chickpea Caprese Salad

The salad you’re gonna want to eat allll Summer!Makes 6 servings

Ingredients:

• 4 Tbsps high quality balsamic vinegar
  
• 3 Tbsps olive oil
  
• 2 Tbsps raw honey
  
• 2 cups fresh sliced strawberries
  
• 2 cups halved cherry or grape tomatoes
  
• 2 cups fresh mini mozzarella balls
  
• 2 ripe avocados, pitted and sliced
  
• 1/2 cup loosely packed basil, chopped 
• (15 oz) chickpeas, rinsed well and drained
  
• 1/4 red onion, sliced thin
  
• sea salt and freshly ground black pepper

Instructions:

In a small bowl, whisk balsamic vinegar, with honey, olive oil, salt and pepper.

Gently place the strawberries, tomatoes, mozzarella, avocado, chickpeas, onion, and basil in a large glass bowl.

Drizzle with the balsamic dressing and gently toss.

Enjoy!

❤Rachel

Eat Clean: Strawberry + Avocado + Chickpea Caprese Salad

Category Salads

Ingredients

• 4 Tbsps high quality balsamic vinegar
• 3 Tbsps olive oil
• 2 Tbsps raw honey
• 2 cups fresh sliced strawberries
• 2 cups halved cherry or grape tomatoes
• 2 cups fresh mini mozzarella balls
• 2 ripe avocados, pitted and sliced
• 1/2 cup loosely packed basil, chopped
• (15 oz)chickpeas, rinsed well and drained
• 1/4 red onion, sliced thin
• sea salt and freshly ground black pepper

Instructions

1. In a small bowl, whisk balsamic vinegar, with honey, olive oil, salt and pepper.
2. Gently place the strawberries, tomatoes, mozzarella, avocado, chickpeas, onion, and basil in a large glass bowl.
3. Drizzle with the balsamic dressing and gently toss.

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