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7 Days Fun of Clean RecipesDownload
21Jun, 17
CleanFoodCrush One Pan Honey Garlic Sausage + Veggies
Clean Food Love

Quick One Pan Honey Garlic Sausage VeggiesDinner in a hurry + everyone including the kids LOVE this one! Clapping emojiOne Pan Honey Garlic Sausage Veggies Recipe InstructionsMakes about 4 servings
Ingredients:

  • 3 cups red potato, or sweet potatoes, diced
  • 8 oz fresh asparagus, cut into 2 inch pieces
  • 12 mini sweet bell peppers, cut into halves
  • 15 ounces nitrate-free sausage
  • sea salt and pepper, to your taste
  • 1 tsp dried oregano
  • 1 tsp smoked paprika
  • 2 Tbsp avocado oil, or olive oil
  • 4 fresh garlic cloves, minced or pressed
  • 2 Tbsps raw honey
  • a small bunch of chopped fresh parsley, to garnish

Eating Clean One Pan Honey Garlic Sausage VeggiesInstructions:

  1. Preheat the oven to 400 degrees f.
  2. Line a large sheet pan with aluminium foil or parchment paper.
  3. Place all the veggies and sausage in a large bowl.
  4. Pour in the oil, honey, add in garlic and seasonings.
  5. Toss to evenly coat everything.
  6. Arrange the veggies and sausage in a single layer on the sheet pan.
  7. Bake for about 20 minutes, or until vegetables are crisp tender and sausage is browned.
  8. Garnish with fresh chopped parsley and enjoy!

Heart emoji Rachel Healthy One Pan Honey Garlic Sausage Veggies

One Pan Honey Garlic Sausage + Veggies Recipe

Ingredients

  • 3 cups red potato, or sweet potatoes, diced
  • 8 oz fresh asparagus, cut into 2 inch pieces
  • 12 mini sweet bell peppers, cut into halves
  • 15 ounces nitrate-free sausage
  • sea salt and pepper, to your taste
  • 1 tsp dried oregano
  • 1 tsp smoked paprika
  • 2 Tbsp avocado oil, or olive oil
  • 4 fresh garlic cloves, minced or pressed
  • 2 Tbsps raw honey
  • a small bunch of chopped fresh parsley, to garnish

Instructions

  1. Preheat the oven to 400 degrees f.
  2. Line a large sheet pan with aluminium foil or parchment paper.
  3. Place all the veggies and sausage in a large bowl.
  4. Pour in the oil, honey, add in garlic and seasonings.
  5. Toss to evenly coat everything.
  6. Arrange the veggies and sausage in a single layer on the sheet pan.
  7. Bake for about 20 minutes, or until vegetables are crisp tender and sausage is browned.
  8. Garnish with fresh chopped parsley and enjoy!
https://cleanfoodcrush.com/one-pan-honey-garlic-sausage-veggies/

Clean Food Love

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Rachel Maser Clean Food Crush
Mail us at:
Clean Food Crush LLC
11429 S. District Dr.
Suite #1323
South Jordan, UT 84095

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