Oven Curried Zucchini Rounds
One of my goals this New Year is to eat even MORE Vegetables, and to get the family to eat lots more veggies too!
In order to accomplish this goal, we’re going to experiment with many different flavor combinations and seasonings, to KEEP THINGS INTERESTING!
The great part about sharing recipes online is that my family gets to “taste test” A LOT of these recipes.
I plan to share all the “winning recipes” from our CFC HQ, taste-tested by the kids, and adults, and sometimes even our puppies.
So Bring on the VEGETABLES in 2020 and beyond!
If you have not made any goals for the New Year…let me suggest just ONE:
EAT MORE VEGETABLES.
(And watch CFC for lots of awesome NEW recipes! Okay, that’s 2 goals)
Starting NOW with THESE tasty, savory zucchini rounds!
Makes about 4 servings
- 2 medium zucchini
- 2 Tbsps coconut oil, melted or avocado oil
- 1 tsp curry powder
- 1/2 tsp garlic powder
- 1/4 tsp ground ginger powder
- sea salt and pepper, to taste, about 1/4 teaspoon each
- fresh lime wedges and freshly chopped cilantro leaves