This 10-Minute Peach Salsa Makes Chicken or Fish Exciting!

Ingredients

• 2 ripe peaches, diced
• 2-3 medium Roma tomatoes, chopped
• 1 cup organic corn
• 1 small red onion, chopped
• a small bunch of fresh cilantro or parsley leaves, chopped
• 1 clove garlic, minced
• juice and zest of one lime
• sea salt and pepper, to your taste

Instructions

1. Gently combine all ingredients.
2. Refrigerate for up to 4 days and stir just before serving.