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5Jan, 15
Clean Food Love

The reason we do not visit the Frozen Yogurt Shops on the weekend.

Planning…

  1. I freeze Greek Yogurt OR Coconut Cream in different shaped pans.
  2. Sometimes I add chopped nuts to the bottom (these are pecans)
  3. Place your favorite berries on top of the yogurt before freezing.
  4. I also placed a few pieces of chopped cacao on the top this time.
  5. Freeze for about 4 hours.
  6. To easily remove, set pan inside another pan with a very small amount of hot water, (do not get water on your frozen yogurt) so that it just barely thaws. Maybe 20 seconds, and they should pop right out.

Homemade Frozen Yogurt Bars w/ Fresh Fruit

Homemade Frozen Yogurt Bars w/ Fresh Fruit

Ingredients

Instructions

  1. I freeze Greek Yogurt OR Coconut Cream in different shaped pans.
  2. Sometimes I add chopped nuts to the bottom (these are pecans)
  3. Place your favorite berries on top of the yogurt before freezing.
  4. I also placed a few pieces of chopped cacao on the top this time.
  5. Freeze for about 4 hours.
  6. To easily remove, set pan inside another pan with a very small amount of hot water, (do not get water on your frozen yogurt) so that it just barely thaws. Maybe 20 seconds, and they should pop right out.
https://cleanfoodcrush.com/yogurt-bars/

BE creative!  It’s a great feeling to know what is actually in your treats!

natalie jill 7 day jump start

Start your 2015 off right with a 7 Day Jump Start!

Clean Food Love

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Rachel Maser Clean Food Crush
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