Healthier Crockpot “Corned Beef” & Cabbage + Veggies While it’s ABSOLUTELY delicious, corned beef is not actually considered an Irish national dish (from my own research), and the connection with Saint Patrick’s Day originates as part of our Irish-American culture and is often included as part of our St. Patrick’s celebrations here in North Read More!
CFC Buffalo Chicken Lettuce Wraps Another EASY Cleanfoodcrush idea to keep you out of the drive-thru today! Often times we’re just craving something really tasty, and if we *knew* that we could easily create that tastiness we’re CRAVING within minutes, then we’d definitely choose a homemade meal over eating out! (Cleanfoodcrush to the rescue once Read More!
Loaded Breakfast Tacos An anytime-of-day Protein-Packed Taco…because “breakfast food” really is AWESOME anytime food! Breakfast-type foods make for a fast, and balanced meal any time of the day…not just mornings. So grab these ingredients when you need a QUICK lunch or dinner too! ➡️ Why Sprouted tortillas? Ezekiel is not gluten-free, however, sprouted grains (gluten-free and Read More!
Irish inspired Potato Nachos (healthier version) Celebrate St. Patrick’s day with your own LOADED Irish Pub Style Nachos! Crispy baked potato slices, loaded up with all your favorite stuff (aka: bar food) recreated in your own kitchen! While these are not traditional Irish fare, they sure are a popular North American Irish restaurant/pub offering that Read More!
Easy Homemade Pickled Onions It seems that pickled onions are the ‘in’ thing right now, have you noticed the trend? (Although pickling many different varieties of vegetables is something our ancestors did long ago.) From sandwich shops to taco trucks, even at the fancy steakhouses, you’ll find those beautiful bright purple pickled onions (say that Read More!
Crispy Crunchy Chicken + Rice Herb Salad With Springtime right around the corner, I’m craving lighter, fresher, and faster meals like this! Isn’t this Salad ABSOLUTELY beautiful?! I love the addition of all the fresh GREEN colored foods, which makes for a really interesting presentation. There are lots of different, yet complementary flavors and textures Read More!
Mexican Bean Dip In case you *need* an excuse to have a little PaRtY in your kitchen tonight! This dip is pretty darn tasty, simple to make, and a total crowd pleaser! Our Mexican Bean Dip is a QUICK recipe, that REALLY delivers on flavor, thanks to the mixture of dark and light beans, combined Read More!
Asian Style Beef Meal Prep Bowls We finished up with our Sunday Meal Prep early today, and THIS Asian Inspired Beef was the star of the show! Grassfed ground beef was on sale at the grocery store yesterday, so beef it is this week! REALLY Excited for you to try this one! Our Asian style Read More!
Greek Kale Salad Massaging raw kale transforms it from a tough, bitter leaf into a sweet, delicate, and delicious salad. Here’s how: Add your cleaned, air/pat dried, and chopped kale leaves to a large glass bowl along with the sea salt, pepper, and fresh lemon juice. ‘Massage’ (think of the motion used to rub someone’s Read More!
Thai Chicken Soup with Zucchini Noodles We woke up to over a foot of fresh snow the morning that I first made this soup…and canceled school which only happens every few years. Nothing better than a warming, nutritious soup on a cold day! This soup contains many restorative ingredients. If you’re healing from an illness, Read More!
