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All posts in 'Sides'

14Oct, 20

Loaded Roasted Garlic Hummus – Greek Style This is basically 4 separate recipes (that go together PERFECTLY)….but don’t let that scare you off – it’s still pretty simple! We’ve got you roasting fresh garlic in the oven, making homemade hummus, cooking crispy chickpeas on the stovetop, and throwing together a Greek-style chopped ‘salad’. The results Read More!

5Sep, 20

Black Bean Pico De Gallo There’s probably a million different versions of this basic recipe out there – but that’s why it’s SO great! This recipe is EXTREMELY flexible and interchangeable! (Drop YOUR favorite tips and additions below in the comments) Dice up any tomatoes you have on hand. Use green onions, or diced red Read More!

31Aug, 20

Tropical Smoothie Bowls Take a few minutes to sit down and enjoy a beautiful breakfast! Our Tropical Smoothie Bowls are loaded with nutrients including a good dose of immunity boosting vitamin C, beneficial natural enzymes and fiber! Besides being completely DELICIOUS, fresh and frozen tropical fruit is packed with nutrients, antioxidants, and other helpful compounds, Read More!

30Aug, 20

Watermelon + Corn Salsa Tis’ the season! We’ve got a few more weeks of watermelon and fresh corn harvesting here in Utah. Did you know that you can actually eat fresh sweet corn right off the cob? No cooking required whatsoever. Although, I do recommend trying this recipe with FRESH just-picked sweet corn. Our Watermelon Read More!

26Aug, 20

Healthier Crockpot ‘Baked’ Beans This recipe has been a BIG request from our readers for several years! (Geez…about time, Rachel!) An EASY to make, traditional homemade baked bean recipe that actually tastes really GOOD!! I find this recipe to be a nice balance of sweet and tangy, but as always – feel free to adjust Read More!

31Jul, 20

Chickpea Fritters Enjoy these SUPER TASTY Chickpea Fritters as a snack, an appetizer, or alongside a big salad for a complete (meatless) meal idea! One of the BEST homemade appetizer ideas to combat the munchies if you’re a savory snacker like me! Garbanzo beans, or chickpeas are full of protein, fiber and are loaded with Read More!

24Jul, 20

Bacon-Wrapped Pepper Poppers It’s the very last weekend of July, and our gardens and Farmer’s Markets are likely full of peppers. What are you all up to this weekend? I think it’s time we treat ourselves with something ABSOLUTELY DELICIOUS! I’m planning to cook for a small crowd out on the patio, working in our Read More!

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