Homemade Pickled JalapeƱos I’m completely obsessed with these pickled jalapeƱos currently! I think it’s a GOOD obsession because they are really easy and inexpensive to make at home! Our gardens are currently overflowing with peppers here in Utah, so this is a great way to use them up! Once pickled, the often spicy flavors can Read More!
Sushi Roll in a Bowl Here’s a FUN meal idea for you to try out this week! We’re receiving many questions about what to make during the HOT Summer months when you don’t want to turn on the oven. I think these bowls are PERFECT for summertime since you can use leftover ingredients and skip Read More!
Quick Three Bean Salad A SUPER EASY side dish for those backyard parties and BBQ’S this weekend! Not only is this three-bean salad really tasty (and nutrient-packed!) BUT it’s made from ingredients you likely already have in your pantry and freezer…which means it’s a very cost-effective way to entertain. You can easily double or triple Read More!
Rachelās Sweet Chili Sauce You’ve likely purchased sweet chili sauce from a store, but it will taste A LOT better when you make it at home! Plus, you get to control the ingredients that are going into your food. Our homemade version will be a little bit spicier than the store-bought stuff (because Rachel LOVES Read More!
Tex Mex Salad Bowls Not your average Tex Mex salad! This one is drizzled in THE MOST flavorful tangy + sweet dressing, and complimented with so many goodies such as pickled red onion, and Siete brand corn chips made with avocado oil. Sometimes we just need some beautiful inspiration to create that spark that makes Read More!
Sesame Chicken & Carrots š„š„£ Well, this one is just an all-around winner for MANY reasons! Let’s start with the FLAVOR…OH YES! So much flavor happening here! Tangy Garlicy & Slightly Sweet. It’s just SO GOOD. Secondly, these ingredients are all pretty basic and rather affordable which helps SO much with meal prepping and/or feeding Read More!
Beet Pickled Deviled Eggs THE most BEAUTIFUL and creative Deviled Eggs EVER! Make these for your spring gatherings and parties & you’ll receive lots of compliments! ā”ļø Here’s how to make Perfect Hard-Boiled Eggs and Homemade Mayonnaise. š” Rachel’s Tips: ā¢ Leftovers? Leftover deviled eggs can be refrigerated for one to two days but are Read More!
Simple Roasted Potato + Fresh Herb Salad Oh for the love of potatoes! Yes, we do adore potatoes at our house! Spring through early Summer ‘NEW’ potatoes are available at most local Markets. Be sure to grab you some when you see them! New potatoes are a bit smaller than mature potatoes, with softer, thinner Read More!
Beef Fried Cauliflower Rice Ready for a SUPER TASTY dish packed with FLAVORS + Veggies?!!! (Always YES!šāāļø) This recipe is AWESOME if you’re looking for something really satisfying and also quick to prepare for lunch or dinner! Makes for a GREAT meal prep idea too! I love the high protein and vegetables in this recipe Read More!
Veggie-Packed Chicken Salad in a Jar Super Tasty Veggie-Packed Chicken Salad stays fresh in your fridge, ready for a quick lunchtime break whenever YOU are! ā”ļø Why glass canning jars for salads? Because they stay fresher this way! As long as you build them in the proper order (very important!) Then you’ll have tasty grab-n-go Read More!
