{A very simple preparation with fantastic results!} Brussels are my absolute favorite vegetable. I didn’t really discover this until I turned 30ā¦ so filling & FULL of vitamins & nutrients! Servers 4: (Preheat oven to 400 degrees f) Ingredients: 1 lb Brussel Sprouts, rinsed, trimmed, & halved lengthwise. 2 Tbsp extra virgin olive oil or Read More!
Makes 8 tenders: Ingredients: 8 chicken tenders rinsed and patted dry with paper towels. 2 Tbs fresh squeezed orange juice 2 Tbs Dijon mustard pinch of sea salt 1 cup blended almonds (blend in blender or food processor just until crumbly) Zest of one fresh orange ground pepper to taste 1/4 tsp garlic powder (can Read More!
A Homemade Version of a York Peppermint Patty {Made Clean} Recipe from my HAWT CHOCOLATE eCookbookĀ available RIGHT NOW!!!Ā Makes 12 Ingredients:Ā 1 Ā½ cup shredded unsweetened coconut (Letās do Organic brand tastes best for these) 2 TbspsĀ coconut milk 2 TbspsĀ coconut oil Ā¼ cup raw honey (buy local!) Ā½ tspĀ peppermint extract 1 cup of dark chocolate, Read More!
