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All posts tagged 'roasted vegetables'

2Mar, 16

I really LOVE cabbage year-round, but it’s extra festive for St. Patrick’s Day! 🍀🍋 🍀 🍋 Serves about 6 Preheat oven to 450 degrees f Ingredients: 1 medium head of cabbage, sliced into wedges (I try to leave some of the “core” on each wedge, to hold it together a bit) 1/2 Tbsp Avocado oil, more »

7Dec, 15

Rosemary Roasted Carrots {CLEAN sides!} Serves 4 Roasting once again takes this vegetable to the next level!  This is one of my favorite Autumn & Winter side dishes. Heat oven to 425 degrees f 1 1/2 lbs carrots peeled & cut into even pieces 2 Tbs extra virgin olive oil, melted coconut oil, or avocado more »

9Sep, 15

Roasted Cauliflower with Sea Salt {Fav way to eat Cauli or Broccoli!} Very Simple Method! 1.  Preheat oven to 425 degrees f 2. Chop 1 head (clean/dry) cauliflower or broccoli into bite size pieces. 3. Toss with: Tablespoon extra virgin olive oil, 2-3 cloves garlic, 1 Tbsp fresh lemon juice, Sea salt and Pepper to more »

Rachel Maser Clean Food Crush
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