

Pulled Buffalo Chicken Wraps
Simple weeknight dinner your family will LOVE!
This also makes for a great appetizer for a group.
Makes 6 Servings:
Ingredients:
- 6 Chicken breasts
- 1 diced large yellow onion
- 5-6 cloves minced garlic
- Buffalo Style Sauce to taste (I used A LOT probably 1/4 cup 🙂 I use Tobasco Buffalo sauce because there are 5 REAL ingredients in Tobasco.
- 2 cups organic chicken broth
Directions:
Place all ingredients in crock-pot
Cook on low 7-8 hours.
Pull chicken apart using a fork.
Return to crock-pot with only 1/2 cup of crock-pot liquid.
Serve on lettuce leaves with all your favorite veggies
Ingredients
-
Chicken breasts
-
1 diced large yellow onion
-
5-6 cloves minced garlic
-
Buffalo Style Sauce to taste (I used A LOT probably 1/4 cup 🙂 I use Tobasco Buffalo sauce because there are 5 REAL ingredients in Tobasco.
-
2 cups organic chicken broth
Instructions
-
Place all ingredients in crock-pot
-
Cook on low 7-8 hours.
-
Pull chicken apart using a fork.
-
Return to crock-pot with only 1/2 cup of crock-pot liquid.
-
Serve on lettuce leaves with all your favorite veggies
https://cleanfoodcrush.com/buffalo-chicken/
© Copyright CleanFoodCrush ® LLC 2014-2020 - Rachel Maser - CleanFoodCrush.com
Ingredients
- Chicken breasts
- 1 diced large yellow onion
- 5-6 cloves minced garlic
- Buffalo Style Sauce to taste (I used A LOT probably 1/4 cup 🙂 I use Tobasco Buffalo sauce because there are 5 REAL ingredients in Tobasco.
- 2 cups organic chicken broth
Instructions
- Place all ingredients in crock-pot
- Cook on low 7-8 hours.
- Pull chicken apart using a fork.
- Return to crock-pot with only 1/2 cup of crock-pot liquid.
- Serve on lettuce leaves with all your favorite veggies
© Copyright CleanFoodCrush ® LLC 2014-2020 - Rachel Maser - CleanFoodCrush.com
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