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Search Results for: Chinese

23Feb, 22

Homemade Kimchi Have you tried Kimchi? Have you ever made your own? ➡️ What is Kimchi anyway? It’s a spicy, fermented cabbage, similar to sauerkraut, but with Korean flavors such as garlic, ginger, & chilies. I like to add a spoonful to my savory meals. ➡️ So what does it taste like?! Kimchi tastes tangy, Read More!

31Dec, 21

Thai Inspired Salad One of my personal New Year Goals is MORE daily vegetables (especially cruciferous like cabbage). Yours too?! In true CFC style, we’re going to accomplish this in the TASTIEST way possible! I absolutely crave this salad (yes thanks to the dressing, craving cabbage is now a thing) So I hope you love Read More!

11Jun, 20

Thai Inspired Avocado Salad Crunchy + Tangy Veggies & Creamy Avocado slices + Zesty homemade Dressing = Unbelievable Combination! While this Salad Dressing is practically drinkable (it’s just *that* good!) Don’t drink it, but instead double up the recipe and use it for other salads and vegetables! A GOOD dressing recipe adds a lot of Read More!

28Feb, 20

Cabbage Enchilada Roll-Ups Add these to your menu this week, then come back and let me know how much you loved em! I’m asked quite often about enchilada sauce. There are lots of great brands popping up these days offering healthier premade sauce options. Enchilada sauce should only contain a few simple ingredients such as Read More!

30Jan, 20

Kung Pao Cauliflower This type of Kung Pao Cauliflower bites are often found on the menu at many popular restaurants these days…for a GOOD reason…they are ABSOLUTELY INSANELY DELICIOUS! Although, they are usually fried in unhealthy oils at the restaurants. We’re going to bake em’ up at home while using much healthier cooking oil and Read More!

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