Cauliflower “Rice” Taco Casserole I’m one of those people who absolutely adores a bubbly, warm, cheesy casserole baking in the oven on a cold day. This “Riced” Cauliflower Taco Casserole is a TOTAL family pleaser! We’re feeling the seasons change to cooler temps, and that means we’re craving lots of warming comfort foods….or is it Read More!
Spicy New Orleans Inspired Shrimp Go heat up your largest skillet and serve up a big batch of these DELICIOUS fiery shrimp tonight! Slightly to moderately spicy depending on the hot sauce you choose. Feel free to add more or less hot sauce according to YOUR personal spiciness desires. Serve your spicy shrimp with a Read More!
Shrimp Thai ~ Inspired Salad 🌱 Flavor EXPLOSION happening right here you guys! Looking for something quick and flavorful? What You’ll need: A big bunch of various fresh herbs A few veggies and a pound of raw shrimp 1 hot skillet to quickly cook your shrimp, and just a few minutes to chop everything up… Read More!
Shrimp + Cauliflower “Rice” Stuffed Poblanos I absolutely ADORE many different varieties of stuffed peppers. Lately, I’ve had a lot of fun by expanding far beyond that trusty bell pepper comfort zone that I had settled into. Stuffing these sometimes spicier and OH. SO. MUCH. MORE. FLAVORFUL. varieties have become – well…a complete palate transformation. Read More!
Sweet Chili Baked Salmon The Sweet Chili sauce takes about 10 minutes to make and is SO very worth your time investment! It receives its chili flavor from the red pepper flakes, so use as little or as much as you like! Once your sauce is ready you’ll spoon it over your fresh salmon fillets Read More!
Turkey + Quinoa Taco Bake Our family loves to celebrate Taco Tuesday (okayyyy tacos anyday, but still), so keeping with that tradition I give you: Pantry Staple Taco Bake. Use what you have! Substitute what you don’t have, it’ll turn out great! I promise! You can substitute ANY ground meat, ANY type of bean, and Read More!
Hi, my name is Beth and I’m 40 years old, and this is how I lost 10.8lbs with CleanFoodCrush 30 Day Clean Eating Challenge! I am a wife, mom of three (ages 16, 13, 10). I work as a Registered Nurse in the NICU- 12 hour day shifts. I love to be outside when the Read More!
Veggie Cauliflower “Fried Rice” This veggie-packed cauliflower “rice” makes for a really delicious, satisfying, and SUPER quick, one-pan meal to eat immediately; but it’s also one of our favorites for meal prep! You can use pre-cut cauliflower rice to make this even quicker! This can be found just about everywhere these days. Often in the Read More!
As we transition into Spring, we’re facing unique circumstances with the extra risk of catching a virus. Stress levels might be a little bit high at this time, but it’s important that you remember to practice good self-care while protecting your immune system the best you can. Draw on these resources as a way to Read More!
Hello, my name is Helen Marino! I’m a 67-year-old retired woman and a mom to an amazing daughter and son. I’m also the proud grandmother “nana” of five beautiful grandchildren. I love to exercise, cook and gardening. I love to travel with my husband This is the story of how CleanFoodCrush helped me lose 10.5 Read More!
