Leftover Tangy Turkey Ranch Club Wraps We may or may not already be thinking about Thanksgiving leftovers…try out these tasty + simple ranch club wraps this weekend in between shopping trips!Ā Makes 4 servings Ingredients: 4 large sprouted or whole wheat tortillas 8-12 ounces leftover turkey breast, sliced or shredded a few large handfuls of green Read More!
Clean Eating Crockpot Mexican Chicken Bowls for Meal Prep! The weather has definitely shifted here in SLC. It’s windy, rainy, and pretty darn cold every day now. It’s even begun snowing overnight in the mountains! Time to get those Crockpots out! This Crockpot Mexican Chicken Bowl recipe couldn’t be simpler! On top of simplicity it’s Read More!
Cucumber Avocado Salad with Fresh Herbs + Capers I know that Summer is winding down, but if you’re anything like us…we plan to grill and have outdoor parties as long as the weather permits. This greens on greens combo is all about simplicity – but don’t let that fool you! This salad serves as a Read More!
Cucumber BLT’s #HappyNewWeek These are super quick + tasty. Be sure to use large English cucumbers for the best taste, and choose YOUR favorite condiments or sauce. Next time I think I’ll add a few slices of sliced turkey too! Let me know if you try it, and how it goes for you!Ā Ingredients: 2 Read More!
I’m constantly asked WHY I believe so strongly in food prepping. “How do you eat the same thing day after day?” “Do you eat it cold?” “How does it taste the next day?” “I could never do that” Guys, I don’t SURVIVE on prepped ahead meals alone, I DO try to make something fresh each Read More!
BBQ Shrimp + Limey Avocado Salsa Meal Prep Bowls It is the day for Meal Prep! But…it’s also Summertime and you’ve got memories to go make! This combo is so darn tasty and SATISFYING…plus, it comes together super FAST! So, make it for lunch or dinner today. Double the recipe, and store the extra servings Read More!
Chickpea Chopped Salad + Creamy Avocado Dressing As a young girl, chickpeas kind of freaked me out. They were weird shaped, and I didn’t want to eat them. As a grown woman, I’m obsessed with chickpeas. If they are in my salad, then it’s 10x better! This SIMPLE salad combines many of my grown woman Read More!
Lettuce Wrapped Burritos Light n’ tasty food during this Summertime heat! Taco Tuesday Sends a Terrible Message To Our Children. They Need To Know That Tacos Are An Option, No Matter What Day It Is.Ā #TacosEveryday Makes about 4 servingsĀ Ingredients: 8 large Iceberg lettuce leaves (from 1 head) 1 lb. ground turkey meat 1 Tbsp Read More!
Greek Chicken Chopped Salad I’ve been CRAVING all things Greek lately…suppose it’s the hot weather, but we just can’t seem to get enough! Those crisp Summertime vegetables, combined with the tangy cool feta, and salty olives.Ā This simple salad provides a good dose of antioxidants + protein. Enjoy on the patio for lunch or dinner with Read More!
Thai Veggie Noodle Salad Crisp veggie noodles, tossed in a tangy-bright-garlicky dressing with a little crunch, thanks to the indulgent cashew pieces. This salad will help you to add some variety to your Summertime meals!Ā Double or triple the recipe for parties or BBQs. The spiralizer that I use is found on Amazon here. Makes 2-3 Read More!
