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Search Results for: thyme

18Apr, 20

Fresh Garden Cherry Tomato + Feta Salad Summer will be here before we know it! Are you planning a backyard or community garden this year? As a young girl, I’d often take the salt shaker out to the garden and enjoy a full belly of fresh-from-the-vine, still warm from the sun, tomatoes. What wonderful memories Read More!

11Apr, 20

Garlic + Herb Turkey Cutlets What are your Easter weekend meal plans? I don’t blame you if it hasn’t even crossed your mind, as EVERYTHING has been pretty strange lately and there’s a lot to think about. These Garlic Herb Turkey Cutlets are that special blend of simple, yet FANCY…so you can take it easy Read More!

1Apr, 20

Garlic Herb Baked Sweet Potatoes Ever bite into a limp, soggy sweet potato fry?! Yep, it happens to us all! I’m asked quite often, HOW TO get those sweet potato fries to CRISP up at home?? ➡️Rachel’s Tips: ➡️ Use avocado oil for roasting your potatoes, and NOT a lot! Avocado oil is far superior Read More!

23Mar, 20

Garlic + Herb Creamy Green Beans You probably have all of these ingredients on hand, just pull that package of green beans out of the freezer, and get these garlic + herb creamy green beans on your Sunday dinner table tonight. Fresh green beans may be substituted for the frozen, however, you’ll need to blanch Read More!

13Mar, 20

Irish inspired Potato Nachos (healthier version) Celebrate St. Patrick’s day with your own LOADED Irish Pub Style Nachos! Crispy baked potato slices, loaded up with all your favorite stuff (aka: bar food) recreated in your own kitchen! While these are not traditional Irish fare, they sure are a popular North American Irish restaurant/pub offering that Read More!

31Dec, 19

Sweet Potato Goulash Sooo…WHAT exactly is Goulash?!! Besides being quite simple to prepare and an interesting name…Goulash is a traditional warm stew-like meal consisting of beef and vegetables, then seasoned with paprika…mmm…paprika! So fire up those stockpots, and warm up those bellies this winter, dear friends. Goulash for all, I say!Makes 4 servings Ingredients: 1 Read More!

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