Chicken + Corn Chowder Our family has been in “comfort food mode” for several weeks now. Pretty much everything made from scratch, but we’ve really been enjoying warm, creamy, and hearty meals like this one on the regular! This soup is wonderful with any chicken pieces you may have on hand, I used a combo Read More!
As we transition into Spring, we’re facing unique circumstances with the extra risk of catching a virus. Stress levels might be a little bit high at this time, but it’s important that you remember to practice good self-care while protecting your immune system the best you can. Draw on these resources as a way to Read More!
High Protein Chopped Salad with Fresh Pesto There’s just nothing quite like a REALLY great Salad, packed full of all the goodies! Pesto is an incredibly versatile sauce. It can be used on spaghetti squash or zoodles, or as a sauce on top of beef, fish, eggs, and chicken, or even plopped on top of Read More!
Leftover Turkey Mason Jar Salads #MealPrepMonday After the LONG weekend, it’s definitely time to dive back into our Meal Prep Game! I often urge people to cook Turkey more often, and year round! I’ll freeze a few extra when they’re on sale during the holidays, to use throughout the winter months. I’m also known to Read More!
Herbed Yogurt Jalapeno Slaw This stuff is SO Crisp, Fresh and Tasty! A Bright and Tangy spin on traditional coleslaw that really isn’t even close to anything you’ve had before! This is AWESOME to prep ahead for parties or BBQ’S, because the entire salad can be made the day ahead, refrigerated, then tossed together immediately Read More!
Mashed Maple Butternut Squash with Crumbled Bacon Ode to the Butternut Squash…an Autumn and Holiday table tradition! Butternut Squash is Jason’s (my fiance’s) absolute favorite food! He would eat this every night if I prepared it for him. (Note to self: I REALLY SHOULD make it more often) This squash recipe is a SIMPLE idea Read More!
Shaved Fennel + Celery Salad On our Family Thanksgiving table this year… This is a very SIMPLE dish, with a satisfying complex flavor & crunch! Equally great to serve during the holidays OR the Spring & Summer months. Think: Easter, or BBQ’S, Picnics, and Patio Dinner Parties. Great to make a few hours ahead, cover Read More!
It’s quickly becoming that time of year again when the leaves change, the temperature drops and the days aren’t quite as long. For some of us, it might also be the time where we have a little tickle in our throat, a stuffy nose we can’t quite shake, or just that feeling of being a Read More!
When we start to notice signs of discomfort in our bodies, the best place to look first is at what’s on our plate. The foods we put in our bodies make a huge difference in how we look and feel. If you’re struggling with uncomfortable symptoms or sensations in your body and aren’t sure where Read More!
Egg Stuffed Italian Tomatoes If you’re a tomato lover like me and also adore your morning eggs, then this SIMPLE recipe is definitely for YOU! Eggs bake up quite nicely tucked into garden fresh tomatoes.Very little hands-on time makes this a fun recipe any day of the week! Try sprinkling them with fresh chopped basil Read More!
