All posts tagged 'clean eats'

2Apr, 15

If you want to be invited to EVERY BBQ this Summer, Bring this! VERY Simple too! Perfect for Spring! This salad would be SO awesome with the addition of diced avocado OR a tiny bit of diced nitrate-free bacon (Applegate brand is great) Serves 8 First, prepare the cauliflower. For the Roasted Buffalo Cauliflower: Preheat oven to 400 more »

31Mar, 15

1 Serving This can be assembled the night before, covered with plastic wrap, then refrigerated. Simply remove plastic wrap, and bake in the morning while you prepare for your day! Preheat oven to 375 degrees f Combine following ingredients: 1/2 cup dry rolled oats 4 egg whites or 1 whole large egg 8 Tbsp unsweetened more »

10Mar, 15

This was actually the first time I Spiralized a Cucumber…SO good! The cucumber soaks up the Lemon & Olive Oil for a very Fresh Light Flavor! {Get your own Panderno Spiralizer at CleanFoodCrush.com/Spiralizer } Serves 4 Ingredients: 2 large English Cucumber, Spiralized 16-20 oz Cooked Large Shrimp, peeled and deveined 1 pint Grape tomatoes 1 Red Bell more »

4Mar, 15

Inspired by a photo on the cover of Sunset Magazine. The flavor is outstanding! Serves 4 – 6 Ingredient:  1.5 lbs pre-cooked & peeled, large or jumbo shrimp 3 cups halved small tomatoes of various sizes & colors. 1 lb. asparagus, trimmed and halved 2 small avocados, cubed 1 cup fresh basil leaves 1/2 cup crumbled more »

24Feb, 15

Soo Fresh! 4 Servings Ingredients: 4- 4-6 oz Salmon Fillets 1 Green Bell Pepper, diced small 2-3 Roma Tomatoes, diced 1/2 a Red onion diced, small 4-6 garlic cloves, chopped 1/3 cup cilantro, chopped Juice of 2 fresh limes 1/4 cup Olive Oil Pepper & Sea Salt to taste Directions: Preheat oven to 450 degrees more »

6Feb, 15

Bet you’re making Valentines treats this week! These are really impressive! Ingredients:  3-4 ounces dark chocolate – I really love Lily’s brand sweetened with stevia. 1/4 tsp cinnamon 1/8 tsp sea salt 1 lb. Clean/Dry Strawberries {I’ve read about people adding a tiny pinch of cayenne pepper for a spicy kick…hmm} Directions:  In a small saucepan, melt more »