Turmeric Chicken Salad Turmeric is a bright, yellowish spice that comes from a root. It is used in traditional Indian and Asian dishes and has a few powerful health benefits too! Turmeric is one of nature’s strongest anti-inflammatory plants, and it strengthens the immune system. It actually tastes really good! Makes 2 servings Ingredients: 2 Read More!
Chocolate Peanut Butter Balls Halloween treat ideas! These are so much FUN! Makes Makes about 22 balls Ingredients: For the Filling: 1.5 cups almond meal, or finely ground raw almonds (blend or process the almonds – measure AFTER blending) 3 scoops Protein Powder of choice (optional) 1/3 cup all natural peanut butter, or almond butter Read More!
One Pan Italian Chicken Skillet Add this one to your plans this week! Makes about 4 servings Ingredients: 1 pound chicken breast, cut into bite sized pieces 2 Tbsp extra virgin olive oil, avocado oil, or unrefined coconut oils 4 fresh garlic cloves, minced 8 oz fresh button mushrooms 2 red bell pepper, chopped 1 Read More!
Honey + Lime Salmon with Avocado Salsa Clean Eating PERFECTION! Makes 4 servings Ingredients: 4 fresh salmon fillets (abt 5 oz each) 2 Tbsps clarified butter (Ghee), or unrefined coconut oil, melted 2 Tbsps raw honey 4 Tbsps fresh lime juice 1 tsp smoked paprika 1/2 tsp garlic powder sea salt and pepper to your Read More!
Autumn Salad Bowl + Honey Ginger Dressing My newest Salad obsession! The combos happening in the salad + dressing will satisfy your cravings for something different & absolutely DELICIOUS!Makes 4 servings Ingredients: 2 cups cooked quinoa (I used organic tri-colored) 6 cups organic baby spinach 1/4 cup raw pecans 1/4 cup crumbled feta cheese 1 Read More!
Baked Honey + Lime Hasselback Chicken Taste + Presentation = Another Clean Eating winner! Makes about 4-5 servings Ingredients: 4 chicken breasts (about 1.5 pounds) 1/2 red bell pepper, sliced 1/2 yellow bell pepper, sliced 1/2 red onion, sliced 1 lime, cut into thin wedges 1.5 cup cooked quinoa (optional) 1 cup chopped tomatoes Read More!
Extra Crispy Garlicy Kale Chips After YEARS of experimenting with different recipes/methods, I’m sharing my FAVE for flavor & crunch! Try it out and tag me @CleanFoodCrush on Instagram with your pics!Makes 3-4 servings Ingredients: 1 large bunch fresh kale leaves 1 Tbsp. extra virgin olive oil, avocado oil, or melted coconut oil 1.5 Tbsps Read More!
10-Minute Peach Salsa Super fast + delicious on top of chicken or fish! Ingredients: 2 ripe peaches, diced 2-3 medium Roma tomatoes, chopped 1 cup organic corn 1 small red onion, chopped a small bunch of fresh cilantro or parsley leaves, chopped 1 clove garlic, minced juice and zest of one lime sea salt Read More!
Pumpkin Spice Oatmeal Jars Gluten free + Dairy free! Not only do they save you time in the morning, but they’re also much easier to digest! Yes! They are eaten cold, like pudding! Prep a few of these for your week ahead – place in the refrigerator, give a little stir in the morning…breakfast is Read More!
Taco Stuffed Eggplant Boats #TacoTuesday with a Clean Eating twist!Makes 4 servings Ingredients: 2 medium sized eggplants 2 Tbsps avocado oil, or olive oil 1 pound ground beef, grass fed if possible, or ground turkey 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika 1 tsp ground cumin seeds sea salt Read More!
