Healthy Autumn Pear + Goat Cheese Chicken Salad THIS is the taste of Autumn Clean Eating! I LOVE this salad!Makes 3 servings Ingredients: 8 cups chopped romaine lettuce 3 slices of nitrate-free bacon, cooked and chopped 1/3 cup raw walnuts 1 lb. about 3 boneless skinless chicken breasts, pounded to an even thickness 1 Tbsp Read More!
Creative Orange filled Jack OāLanterns Ā A FUN weekend craft-to-eat idea! This is such a neat activity to share with the kiddos! Makes 4 servings Ingredients: 4 large oranges 2 cups of mixed fresh berries about 4 kiwis, peeled and diced 2 Tbsp raw honey Instructions: In a medium bowl mix the berries, kiwi and honey. Read More!
Extra Crispy Garlicy Kale Chips After YEARS of experimenting with different recipes/methods, I’m sharing my FAVE for flavor & crunch! Try it out and tag me @CleanFoodCrush on Instagram with your pics!Makes 3-4 servings Ingredients: 1 large bunch fresh kale leaves 1 Tbsp. extra virgin olive oil, avocado oil, or melted coconut oil 1.5 Tbsps Read More!
Ā 10-Minute Peach Salsa Super fast + delicious on top of chicken or fish!Ā Ingredients: 2 ripe peaches, diced 2-3 medium Roma tomatoes, chopped 1 cup organic corn 1 small red onion, chopped a small bunch of fresh cilantro or parsley leaves, chopped 1 clove garlic, minced juice and zest of one limeĀ sea salt Read More!
Tangy-Honey Roasted Broccolini So simple and yet the taste is out of this world! People will be very happy to eat broccoli this way! Makes 3-4 servings Ingredients 1 lb. broccolini 3 cloves fresh garlic, minced 1/2 Tbsp chili flakes 2 Tbsp avocado oil, or olive oil 3 Tbsps coconut aminos, or liquid aminos 1 Read More!
Chocolate Pumpkin Spice Zucchini Bread Friday is officially FALL – Let’s celebrate this magical season! Ingredients: 1 1/2 cups whole wheat flour 1 tsp baking sodaĀ 1/4 tsp sea salt 1 1/2 Tbsp pumpkin spice 1 Tbsp raw cocoa powderĀ 1 cup all natural pumpkin puree 1 cup shredded zucchini, squeezed of excess moisture 1/3 Read More!
Spicy-Garlicy Baked Potato Wedges Everytime I post potatoes, someone comments “potatoes aren’t healthy.” I’m happy to know that in fact – potatoes are REAL food, and a nutrient dense snack option! Treat them like a treat! Don’t overdo it! These homemade wedges are a FABULOUS snack for your kids + growing teens! Ingredients: 6 medium Read More!
Mango-Blueberry Salsa This salsa is especially great in top of grilled chicken, or fish! I hear that it’s still Summertime around the country! We are in a bit if a cold spell, and the leaves are changing to vibrant reds, and orange. Until ALL the fresh produce is unavailable…I’m STILL making this salsa! Double it! Read More!
Fiesta Honey + Lime Kale Salad Betcha never thought of this combo before now.Ā AND it’s seriously one of the TASTIEST ways to eat kale EVER. Throw it together tonight! Makes 4 servings Ingredients 4 cups baby kale, stalks removed & coarsely chopped, packed well 14 oz black beans, drained and rinsed 1 cup organic corn Read More!
Detox Soup It’s been raining all day in SLC, I’m soooo in the mood for soup! What about you? Try this one out! It’s packed with veggies + lean protein. Great soup for cleansing your body, reducing water weight and inflammation too! Makes 5-6 servings Ingredients: 3-4 small chicken breasts 3 Tbsps avocado oil, coconut, Read More!
