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26Feb, 15

Spaghetti Squash Burrito Bowls Makes 4 Servings Ingredients: Fiesta Burrito Bowl Filling: 2 cups cooked chicken breast, cubed 2 cups prepared black beans (rinse if canned) 1 diced avocado 1 cup grape tomatoes, halved 2 Tbs chopped green onions 2 Tbs chopped fresh cilantro Juice of 2 fresh squeezed limes 1 Tbs. extra virgin olive Read More!

24Feb, 15

Fiesta Salmon Soo Fresh! Makes 4 Servings Ingredients: 4- 4-6 oz Salmon Fillets 1 Green Bell Pepper, diced small 2-3 Roma Tomatoes, diced 1/2 a Red onion diced, small 4-6 garlic cloves, chopped 1/3 cup cilantro, chopped Juice of 2 fresh limes 1/4 cup Olive Oil Pepper & Sea Salt to taste Instructions: Preheat oven Read More!

21Feb, 15

Simple Fresh Raspberry Vinaigrette Dressing Clean, Gluten Free, Refined Sugar Free  My all-time favorite Dressing! Makes about 1/2 cup dressing: Ingredients: 20 fresh raspberries 2 Tbs organic balsamic vinegar 2 Tbs unsweetened almond milk OR coconut milk 2 Tbs extra virgin olive oil 1/4 tsp fresh lemon juice pinch of sea salt Instructions: Combine everything in Read More!

18Feb, 15

Cobb Salad On-a-Stick Quick – Portable – Fun dinner tonight!  ➡️   Rachel’s Tips: I had pre grilled chicken breast waiting in the fridge, along with previously boiled eggs.  This makes it simple to throw these together!  Also, you CAN find nitrate-free ham & bacon. I love #Applegate brand. We do not eat ham more than once every Read More!

11Feb, 15

Fiesta Stuffed Bell Peppers These! Yum! ➡️   Rachel’s Tips: I place bell peppers in a large pot of boiling water for 3-4 minutes, then drain. Just to make them easier for my kids to eat. This is not required. 6 servings Ingredients 3 cooked chicken breasts, diced 2 cups prepared black beans (rinse if canned) Read More!

6Feb, 15

Hot Chocolate Covered Strawberries Bet you’re making Valentines treats this week! These are really impressive! Ingredients:  3-4 ounces dark chocolate – I really love Lily’s brand sweetened with stevia. 1/4 tsp cinnamon 1/8 tsp sea salt 1 lb. Clean/Dry Strawberries I’ve read about people adding a tiny pinch of cayenne pepper for a spicy kick…hmm… Instructions:  In Read More!

6Feb, 15

Double Chocolate Chip Clean Cookies Sooo GOOD! So simple! No grain. No added refined sugar. No gluten. Yield: 12 cookies, depending on the size of your banana. Ingredients: 1 smashed banana – must NOT be overly ripe. If it’s a brown banana – these will not work. 6 Tbs. Natural Peanut Butter (please do not use Read More!

4Feb, 15

Clean Chicken Salad Quick Lunch or Dinner Makes 4 Servings Ingredients: Both diced chicken breasts of 1 rotisserie chicken, or 2 large cooked chicken breasts 1 cup thin sliced celery 1 cup seedless red grapes 2 Tbsp tiny diced red onion 1/2 cup plain greek yogurt 1 tsp dijon mustard 1 splash hot sauce, such Read More!

3Feb, 15

Submarine Sandwiches on English Cucumber My New Favorite Lunch  I saw this cucumber turkey sandwich smeared with cream cheese on @nataliejillfit page earlier today.  Soooo…I created my own! Ingredients Cucumber Turkey Sandwich smeared Cream cheese Avocado Instructions: I scooped out the cucumber seeds with a spoon.  Filled with a little smashed avocado & lime juice. Read More!

2Feb, 15

Grab & GO Caprese Salad IN-A-JAR Simple way to BRIGHTEN your lunchtime! Ingredients 1-2 tsp extra virgin olive oil Sea salt Organic balsamic vinegar (optional, I did not use) Organic grape/cherry tomatoes 1/4 cup fresh all natural mozzarella pearls. 1/2 torn fresh basil leaves/baby spinach combo Instructions: It’s VERY important that the jars are completely Read More!

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