Meatballs in Pomegranate Sauce Add these Savory – Festive little Meatballs to your holiday planning! Simple, delicious, and perfect for your gatherings this season! Makes 4-5 servings: Ingredients: 1 lb ground beef (grass-fed if possible) 1 tsp ground cumin 1 tsp chili flakes 1 tsp cayenne pepper 1 tsp salt 1 large egg 2 Tbsps Read More!
Zoodles tossed with my FAVORITE Chimichurri sauce Have you tried making Chimichurri at home? OMG…you MUST try this sauce! Incredible over chicken, fish, or beef…and equally amazing tossed with veggies! This afternoon I tossed zoodles (Cleanfoodcrush.com/spiralizer), sliced tomatoes, red onion, with this fresh Chimichurri sauce – and a sprinkle of fresh Parmigiano. Ingredients: 1 large Read More!
One-pan Mediterranean Chicken Simple enough for a weeknight- DELICIOUS enough for Sunday company! Makes about 5 servings Ingredients: 6 Skinless chicken thighs (about 1.5 lbs) Sea salt & pepper to taste 1 jar or fresh diced tomatoes with juice, (16 ounces) 2 Tbsps avocado oil, or extra virgin olive oil 1/2 cup pitted olives 1 Read More!
One Pan Sausage Veggie Skillet Dinner is ready FAST with this 1-pan recipe. The kids LOVED this & clean-up was SIMPLE. Makes 6 servings Ingredients: 2 – 12 oz packages chicken sausage (nitrate free), cut into 1 1/2-inch diagonal slices 4 cloves garlic, minced 3 Tbsps avocado oil, or olive oil 4 cups broccoli florets Read More!
One-Pan White Bean Chili Fast! Perfect weeknight meal & tastes even better the next day! Easiest, tastiest chili recipe! Very interchangeable – add or remove the veggies to your preference. This is a flavorful, traditional cold weather chili that I add zucchini & spinach (or anything I have on hand – throw it in!), for Read More!
Roasted JalapeƱo Popper Cauliflower Slices OK guys…this recipe is obviously FUN Friday night food…not your everyday kinda stuff. Mix-match YOUR favorite toppings! My friend who tasted this said; “It’s like a JalapeƱo Popper had relations with a Loaded Baked Potato!” Makes 4-6 servings Ingredients: 2 heads cauliflower, cut vertically into 1/2-inch-thick steaks (4 to 6 Read More!
Creamy Shrimp & Zoodles Simple-Simple prep! Creamy noodly goodness…packed with nutrition. Made WITHOUT using any DAIRY or GRAINS! Use coconut cream + almond flour in place of the traditional heavy cream & flour! Makes 4-6 servings Ingredients: 1 1/2 lbs raw, peeled and deveined shrimp 2 garlic cloves, minced 1 small yellow onion, sliced 1/2 Read More!
Fish Taco Bowls Who wants some?! GREAT for a crowd – Excellent for Food Prep – pick & choose your own fave toppings – perfectly balanced meal! Makes 4 servings Ingredients: 2 corn on cob, cooked, kernels cut from cob 2 cups cooked brown rice (I added the juice of a fresh lime + chopped Read More!